Boutique
Antika Cuvée Carbernet/Tempranillo
13,50 €
Antica Cuvée is the result of a very careful selection from our best vineyards.
Traditional elaboration with long cold maceration, followed by the method Ganimede® fermentation with native yeast, controlling the fermentation temperature at 25°C.
The maceration then continues for another 6 days.
Once the alcoholic fermentation is complete, we submit the wine to a process of microoxygenation in order to fix the tannins before beginning the malolactic fermentation.
After the meticulous selection and production process we transfer into French oak casks for period not less than 12 months.
Verdejo
En nariz se perciben intensas notas de fruta tropical con delicados recuerdos florales, de tomillo y de fruta blanca en sazón. De fondo se muestran interesantes matices herbáceos (hierbaluisa).
En boca posee un ataque fresco debido a su radiante acidez bajo un paso de boca envolvente. Ligero final amargo que le da longitud con final de boca de gran carga frutal.
12,5 %